thick sour(ed) cream

См. также в других словарях:

• sour cream — noun uncount thick cream with a sour flavor …   Usage of the words and phrases in modern English

• sour cream — noun artificially soured light cream • Syn: ↑soured cream • Hypernyms: ↑cream * * * noun : cream soured by the addition of a culture of lactic acid bacteria that produce lactic fermentation * * * cream soured by the lactic acid produced by a… …   Useful english dictionary

• Cream — For other uses, see Cream (disambiguation). A milk bottle showing cream risen to the top Cream is a dairy product that is composed of the higher butterfat layer skimmed from the top of milk before homogenization. In un homogenized milk, over time …   Wikipedia

• cream — /kreem/, n. 1. the fatty part of milk, which rises to the surface when the liquid is allowed to stand unless homogenized. 2. a soft solid or thick liquid containing medicaments or other specific ingredients, applied externally for a prophylactic …   Universalium

• cream — [[t]kri͟ːm[/t]] ♦♦ creams, creaming, creamed 1) N UNCOUNT Cream is a thick yellowish white liquid taken from milk. You can use it in cooking or put it on fruit or desserts. → See also , double cream, , sour cream, whipping cream ...strawberries… …   English dictionary

• cream — {{Roman}}I.{{/Roman}} noun 1 fatty part of milk ADJECTIVE ▪ clotted, thick, whipped ▪ double (BrE), heavy (AmE) ▪ single (BrE) …   Collocations dictionary

• sour cream — UK / US noun [uncountable] thick cream with a sour flavour …   English dictionary

• sour cream — sharp and thick cream …   English contemporary dictionary

• Clotted cream — A tub of clotted cream, showing top crust. Origin Alternative name(s) Clouted cream, Devonshire cream Place of origin …   Wikipedia

• sourcream — sour cream n. 1. Cream that has soured naturally by the action of lactic acid bacteria, used in baking certain breads and cakes. 2. A smooth, thick, artificially soured cream, widely used as an ingredient in soups, salads, and various meat dishes …   Universalium

• Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… …   Wikipedia